How to Make Sirloin Sous Vide Temp

High-Temp Pork Roast

Sous vide machine cooks the sirloin steak to your targeted temperature precisely, and no more overcooked edges with the undercooked center!

Recipe Summary High-Temp Pork Roast

This makes an easy-to-prepare and wonderfully delicious pork roast!

Ingredients | Sirloin Sous Vide Temp

2 pounds pork roast

¼ cup Worcestershire sauce

2 teaspoons coarse ground black pepper

1 teaspoon coarse sea salt

1 teaspoon Montreal steak seasoning

1 teaspoon onion powder

½ teaspoon garlic powder

Directions

Info | Sirloin Sous Vide Temp

prep: 15 mins cook: 1 hr additional: 10 mins total: 1 hr 25 mins Servings: 8 Yield: 8 servings

TAG : High-Temp Pork Roast

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